Its name means “owner of the house.” A historical review tells us that Don Enrico Petrini, the oldest of eight brothers, landed from Italy to Argentina in 1919. Once settled in these lands and as a result of hard work and admirable passion for agriculture, he planted vine plantations and made his wine. patero, replicating customs of his native Italy. It is because of its history and its legacy that we proudly name our Restaurant with the ENRICO name.
In our Enrico restaurant you can enjoy authentic and gourmet cuisine with delicious flavors of yesterday and today, fused in an autochthonous and Mediterranean cuisine paired with our wines.Dispone de una capacidad para 70 cubiertos y una sala privada para 20 personas, apta para conferencias y eventos. Cada sector brinda una exclusiva vista a la Cordillera de Los Andes y al natural paisaje de viñedos y plantas autóctonas. Abierto todo el año para eventos, almuerzo, cena y té de la tarde.