Vineyards Soil

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Soil

We have the pleasure and the challenge to cultivate in a soil with a “river identity”. Of alluvial and heterogeneous origin, permeable, loose, rocky, with higher content of inorganic salts in the environs of the river and marked elevations and depressions generated by the same river ‘’Las Tunas’’. In its diversity stand out, the presence of volcanic or basaltic rocks with magnetic properties, from the Tupungato volcano.